Number of packs in the first row on a pallet: 160 packs

Food industry: Food additive: Used as a food additive and emulsifier in certain foods and food supplements

anti-caking agents: fatty acids

It is extracted from the Amorphophallus konjac plant and is characterized by its ability to absorb water

This product supports of course

Calcium Magnesium plus Bor 250 Tabletten Solgar Alle Number of packs in theCalcium Magnesium plus Boron from Solgar is a dietary supplement in tablet form with calcium, magnesium, and boron. COMPOSITION: Calcium (Carbonate, Calcium Gluconate, Citrate), Magnesium (Oxide, Citrate, Gluconate), Boron (Citric Acid, Sodium, Sodium Borate); Sodium; Filler: microcrystalline cellulose; Lubricant: hydroxypropyl methylcellulose; Colorant: titanium dioxide; Anti caking agent: vegetable stearic acid, vegetable magnesium salts of fatty