In der karibischen Küche ist Piment ein Muss und verleiht Marinaden und Saucen eine aromatische Tiefe

Contains 0% dangerous substances

Sprinkle it over chicken

1 × cork jar of Chiribaya

The possibilities are endless

swiss herbs edelwiis windbreaker In der karibischen Küche istSix herbs. No BlaBla. Edelwiis brings together the classic herbs of the Swiss kitchen into one balanced, all purpose blend hand mixed, the way it should be. Parsley adds freshness and rounds off sharp edges. Savory brings depth and a peppery backbone. Sage contributes a warm, slightly resinous note. Marjoram ties everything together with a gentle, floral softness. Rosemary adds the aromatic punch. Bay leaf gives structure and holds it all in place.