Description

The contents of one portion

The complex of omega-6 acids stimulates the restoration of the natural hydrolipid barrier that prevents the evaporation of water from the epidermis

protected from heat and light

Spirit vinegar 12% acidity * (* from controlled organic cultivation)

about 150 million years ago

Glycerinfreies synthetisches CZDA 1 Liter Paranüsse The contents of one portionSynthetic, anhydrous glycerin Chemical name: Glycerin (1,2,3 Propanetriol) Synonyms: Glycerin, Trihydroxy alcohol CAS number: 56 81 5 EC number: 200 289 5 Molar mass: 92. 1 g mol Physicochemical properties Form: dense liquid Color: colorless Odor: specific pH value: approximately 5 Melting point: 18C Boiling point: 290C Auto ignition temperature: 429C Flash point: approx. 180C Explosion limits: lower: 0. 9 vol%, upper: no data available Viscosity

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