⦿ for seasoning fish

Bitterschokolade mit Marzipanfüllung: Kakaoanteil mindestens 50 %

Salt content (in general) per declared unit (g or ml) 0

Recognized by the German Commission E as a supporter of GI health

the bitterness becomes more prominent

Kaliumdichromat R-R 0,0125 Mol/L 500ml Chemische Reagenzien des BioLaboratoriums ⦿ for seasoning fishPotassium Dichromate 0. 0125 mol l Standard Solution Synonyms: Potassium Dichromate 0. 0125M Standard Solution, KCrO, Potassium Dichromate Standard Solution Technical Specifications Chemical Formula: KCrO Molar Mass: 294. 19 g mol CAS Number: 7778 50 9 EC Number: 231 906 6 Form: liquid Color: orange Odor: odorless pH Value (50 g l HO, 20C): approx. 4 Melting Point: no data available Boiling Point: no data Auto ignition Temperature: not applicable