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Description

The vines are between 500 and 700 meters in altitude

men rummer samtidig legende smagsnuancer og vinøs funkiness

og tappes ufiltreret uden SO₂

Crafted with natural winemaking techniques

so the organisation is working well

2022, Clos de la Mollepierre Berto Bianco Vermouth The vines are between 500The newest terroir of Guillot Broux which they believe will be their best. This wine is fermented spontaneously no filtering and no fining.

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