Description

Nametake is pickled

at der ikke er tilsat alkohol til brygningen

so it has a broader use in general cooking

The taste of the different types varies a lot

The style is light and dry

Gohan Desu-yo! - Fermenteret nori-tang - 145 gr brune Nametake is pickledGohan Desu yo! is standard inventory in most Japanese refrigerators the little glass of fermented nori seaweed is loved by most, when a bit of extra flavor is desired for especially rice dishes. It brings loads of umami, and as so many other things in Japanese cuisine, it's supposedly also good for the digestion and the digestive system. Country of origin: Japan

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