which gives the wine its characteristic minerality and complexity

Vinen bliver modnet i 18 måneder på træfade fra skovene i Allier og Nievre

In the first days

20hl and 40hl Slavonian oak casks and partly in concrete tanks

En helt ny Brunello

Cupano Rosso di Montalcino DOC 2020 which gives the wine itsHand harvested in mid September Natural fermentation in steel tanks. Limited addition of sulfites. Aged on the lees in Bourgogne barriques for at least 18 months, max 10% new wood Bottling takes place no earlier than 2 years after harvest, without any filtration. The color is a beautiful ruby red The scent has notes of roses, cherries and tobacco, in a nice mix with sweet and spicy notes from the barrel. The taste is deep notes of red berries and