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Description

Match: risotto

fermentation on the skins at temperature controlled stainless steel 25-27 °C for 10-12 daysAging: French oak barrels 50 and 30 hl for 24 monthsAverage production: 20

Tasting notePeach flowers

Taste: Warm and enveloping with balanced acidity which makes it with full and elegant finish

but with longer maturation on the wines’ own lees: 18 months

Fattoria Del Pino Rosso Di Montalcino 2019 360 kr/fl Match: risotto

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