US$ 800.66
machine-made with hot-cut finish
Medium bodied with soft tanins
En stor vin på ca
strong red berries with a good leathery earthy finish
mushroom and mulch
2024, Mash-Up Cru machine-made with hot-cut finishThis unique wine blends 50% Blaufrnkisch and 50% Welschriesling, macerated overnight in steel tanks and fermented spontaneously. After pressing, it ages for 7 months in used oak barrels with the lees a lighter red ros expression, where fresh berries, acidity, light spice and minerality play together in an elegant and playful glass
US$ 800.66
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