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Description

This book has won a silver medal for "Best Book Design from all over the World 2024" awarded by Stiftung Buchkunst

a dressing gown on the hook and wrinkled sheets

Gray soy bowl with blue stripes and small dark spots

Designed by French designer Adeline Klam

Color surfaces

Dashi 70x70 This book has won aDashi is a traditional Japanese broth made from tuna flakes. It is a key ingredient in many Japanese dishes. With Dashi powder, it is easy and quick to prepare tasty broth. Dashi is the perfect way to add umami to your dishes and here you get it in powder form. 48g (8x6g)

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