are a hit when feeling peckish or as an accompaniment to a cup of coffee or tea in the afternoon

but is also widely used in Japanese cooking

The well-known barbecue sauce for Japanese cooking that is both sour and sweet

and that's not hard to understand

Harusame are thin glass noodles made from the starch of root vegetables or beans

Yamamoto Shiro Daifuku - 100 gr soy beans are a hit when feeling*Frozen item* see our Trade terms for information regarding shipping contact us in case of further questions. Daifuku are stuffed mochi cakes, which is a delicious and popular desser in Japan. This one is filled with anko, which is red azuki beans and sugar. Country of origin: Japan