Årgangen 1990 byder på komplekse aromaer af moden frugt med subtile noter af honning og nødder

spices and subtle nuances of vanilla

The structure is well balanced

An excellent companion to grilled meats and mature cheeses

Denne årgang har opnået stor anerkendelse for sin dybde og balance samt en bemærkelsesværdig lang eftersmag

Barbaresco Bruno Giacosa 1999 White Label fransk Årgangen 1990 byder på komplekseThis exquisite 1999 Barbaresco, created by legendary producer Bruno Giacosa, offers a deep ruby red color and complex aromas of cherries, truffles and roses. The palate is structured with silky tannins and a refined acidity that perfectly balances the wine's fruit character. A classic Italian red wine that, with its depth and elegance, compliments meat dishes and mature cheeses.