I Crozes-Hermitage arbejder Domaine des Entrefaux med Syrah fra Beaumont-Monteux og Chanos-Curson

A natural wine with a more moderate acidity level and fine tannins - a light and smooth Piedmont wine

Great for many occasions

The grapes are fermented spontaneously after destemming and pressed after a full 3 weeks of maceration

ideal for summer days

NV, Vieux Macvin de Savagnin Trebbiano I Crozes-Hermitage arbejder Domaine desThis is an allocated wine. Maximum 1 bottle per person. Vieux Macvin de Savagnin is Franois Rousset Martins interpretation of the classic Jura specialty Macvin du Jura, a historic vin de liqueur made by blending grape must and grape brandy from the same estate. The cuve is made in Savagnin and is only produced in select years. It is aged for several years in barrel, reflecting both the regions tradition and the producers focus on slow maturation and