made from Nebbiolo grapes grown in La Morra and Serralunga

complemented by hints of violets

The finish is fresh and clean with a discreet minerality that gives the wine a lift and makes it very accessible even in its youth

der efter traditionel dobbelt destillation på kobberkedler har fået en lang lagring på franske egetræsfade

elegance and complexity in perfect balance

Tobella Salt del Llop 2021 David Finlayson Cab et al 2020 made from Nebbiolo grapes grownTobella Salt del Llop 2021 is a characterful and authentic red wine from Priorat in northeastern Spain an area known for its dramatic terraces, shale rich soils (llicorella) and intense, mineral wines. The name Salt del Llop means Wolfs Leap and refers to the wild and rugged landscape where the vineyards cling to the steep slopes at altitudes of 300500 meters. The wine is made from a classic Priorat blend of Garnacha (Grenache) and Cariena (Carignan)