- External dimensions: W 428 x D 386 x H 1110 mm

The SARO E7/KTE1BAL represents professional-grade cooking equipment engineered for high-volume food service operations

The dual sliding rear doors facilitate seamless access

50Hz with minimal power consumption

External Dimension (WxDxH): 1505 x 745 x 1209 mm

Whipped Cream Machine - 2L - 100L/h Orange Juicer - External dimensions: W 428With this professional whipped cream machine, you can produce up to 100L of freshly whipped cream every hour to serve to your guests. Besides whipped cream, it can also be used to make milk foam, mousse and other frozen desserts. This model has a 2L tank capacity and is cooled indirectly. Using a professional whipped cream machine means you never again have to whip cream by hand or use aerosolised versions that aren't stable. It presents the ideal way