after which the different batches are mixed to form the final wine

The grapes are 100% Prié Blanc and come from the municipalities of Morgex and La Salle

35 år gamle

Then fermentation in 300 L used oak barrels

with lots of red berries

Mastrojanni Botrys Moscadello di Montalcino 2018 Rosévin after which the different batchesBotrys Moscadello Di Montalcino is Mastrojanni's passito. It is made from a blend of Moscato, Malvasia di Candia, and Sauvignon Blanc. The passito matures for 24 months in barriques, followed by 12 months in the bottle in the estate's cellar. In the glass, Botrys presents with a beautiful deep and clear golden color. The aroma has notes of light muscat and apricot jam with a sweet honey finish. The taste is of fruit syrup and candied fruits like