"Ribosana anamolida" being the name of the Limestone/schist/decomposed schist parcel that includes some 75-year-old Carignan (30%)

it is ideal as an aperitif or with light dishes

der vil se den mere alvorlige side af Domaine des Frères

Discreet tannic structure

hvor en del af Cinsault er vinificeret som blanc de noir

Red Macabeo "Ribosana anamolida" being the nameARENSBAK Red is a vinous Non Alcoholic choice. A fermented gourmet drink based on our fermented black Yunnan tea (Kombucha). It has the vinous notes that you already know from the world of wine. It has a scent of forest soil, mushroom and mulch, as well as liquorice, baked strawberries and oak. It is velvety and fruity and dense, which gives a long and persistent aftertaste. It's almost like wine.