Fermentation occurs spontaneously without the addition of sulfur

Vinificering sker med naturligt gær

the result of one of the oldest vineyards in the appellation of Vino Nobile di Montepulciano

En kraftfuld og autentisk vin

Fermentation is temperature-controlled with about 10 days of maceration

Viñátigo Ensamblaje Blanco DOP 2024 Rosé Fermentation occurs spontaneously without theEnsamblaje Blanco gathers several of Tenerife's local green grape varieties into one wine to showcase the breadth and character of the island's volcanic terroir. The blend varies from year to year depending on the harvest, but typically consists of gual, marmajuelo, vijariego blanco, malvasa aromtica, and verdelloall grown on their own roots across the northwestern part of the island. The aroma is open and lively with tropical fruit, citrus, and white