US$ 175.00
herunder Eleven Confessions
men den har også potentiale til at udvikle endnu mere kompleksitet med yderligere lagring
Vinifikationen foregår udelukkende på små egetræsfade
indfanget i en vin
er et nyt niveau af raffinement på tværs af sortimentet
Gantenbein Pinot Noir, Graubünden 2016 BH-Brand herunder Eleven ConfessionsRobert Parker The charismatic couple Martha and Daniel Gantenbein started cultivating Pinot Noir in the village of Flsch, canton Graubnden, in 1982. Surrounded by the alps and benefiting from the foehn winds they soon changed their Swiss Blauburgunder clones into Pinot clones and cuttings from Burgundy. From the today's 5 hectares of Pinot the couple produces just one single wine: the blue labeled Gantenbein Pinot Noir. It is one of the rare Swiss
US$ 175.00
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