Cappuccitto Rosa is produced by direct pressing

It opens with an intense and nuanced scent of rose petals

The expression is precise and pure – it’s mountain wine with a high pulse and clear terroir

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The malolactic fermentation takes place in the winter in cool underground cellars

Ferrero Brunello di Montalcino DOCG 2021 Rosévin Cappuccitto Rosa is produced byFrom the rolling hills around Sant'Angelo in Colle, approximately 250 meters above sea level. Beautiful deep ruby red color. The aroma is rich and complex, with characteristic Sangiovese notes. The taste offers a great structure with mature tannins that perfectly balance with volume and acidity. The aftertaste is long, clean, and mineral, providing an excellent finish. Beautiful Brunello with very good price quality ratio! The vinification involves 20