This Brunello di Montalcino is the latest addition to the line of high-quality wines from Castello Tricerchi

Very delicate Sangiovese wine without too much oak aroma and taste

The grapes have received special attention in order to be able to offer the consumer a unique experience that speaks of the beauty of the vineyards and the scent of the terroir

after which it has been left for 12 months in 300 liter French barrels

The malolactic fermentation continues for five months

Tabarrini Sagrantino di Montefalco Colle Alle Macchie DOCG 2015 This Brunello di Montalcino isAnother single field pig. Macchie are two small fields located 480 meters above sea level. Total area is 3. 3 ha. The soil is lime and limestone. The fields face south and east. Giampaolo uses only the south facing part (1. ha) for this wine, and it yields only 1,515 bottles. The canes planted in 1997. 1113 days on a 12. 5 hl. Garbelotto cask, followed by 18 months in bottle.