Description

the Middle East

but also for drinks such as Bloody Mary

also known as Goraka or Malabar tamarind

Moroccan Tea Expert & Gastronome

fermented vegetables and over 40 types of preserved and dried homegrown foods

BLACK PEPPER CHILI spices the Middle EastSpicy chili sambol with flavor and strength from both chili and black pepper. Chili, tomato and a hint of ginger seasoned with crushed black Ceylon pepper. Great for marinades, for bbq, fried meat and fish. For wok dishes with fresh vegetables, meat and steamed rice. 130ml

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