Du får også vores Chai Masala-krydderiblanding og en opskrift på chai

It is very easy to use with fresh ginger

Engelsk: Vindaloo

Indisk: Degi mirch

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Rosmarin (Rosemary), hel stødt Du får også vores ChaiOrganic Rosemary is related to lavender, and its long, tough leaves give a dominant flavour, that can easily overpower a dish. It makes a useful addition to strong meat and game dishes, and a little rosemary can infuse stews and marinades with a powerful aroma. Leaves can be added in a tea bag or infuser to ensure that the flavor will be added to the dish without their tough texture. Rosemary is also used to flavour sweet creams and puddings.