dry summer led to exceptionally low yields and highly concentrated fruit

slightly tricky spring which eventually brightened up ensuring a successful budburst and flowering

Fresh fruit pierces the palate on entry

frisk hvid fersken

or after the meal

dom perignon 2004 sword dry summer led to exceptionallyDom Perignon 2004 Dom Prignon 2004 is a vintage Champagne crafted exclusively from grapes harvested in a year marked by a cool summer and a dry, sunny September. Ideal conditions for ripening. A blend of Chardonnay and Pinot Noir from Grand Cru and Premier Cru vineyards, the wine underwent over eight years of aging on the lees in the cellars before its release in 2013. Upon release, it was celebrated for its vibrant freshness, elegant structure, and