Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Description

15% Dolcetto

this Ribolla Gialla matures 6 months on its own lees

fermentation on the skins at temperature controlled stainless steel 25-27 °C for 10-12 daysAverage production: 6

Vinen er strågul med gyldne nuancer

180 kr/fl ved 6 flasker

Podere Gagliassi Barolo di'Serralunga DOCG 2018 180 kr/fl 15% Dolcetto

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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