Tanninerne har let sødme og er overhovedet ikke aggressive

800-1000 bottles per year

8 ha plantet i 1997

mushroom risotto

Foot pressing

Cupano Ombrone Sant'Antimo DOC Rosso 2020 Rosé Tanninerne har let sødme ogHand harvested in mid September Natural fermentation in steel tanks. Limited addition of sulfites. Separate vinification of merlot, cabernet sauvignon and cabernet franc. Aged on the lees in Bourgogne barriques for at least 18 months, max 10% new wood The blend adapts each year based on the yield of the vineyards. Bottling takes place no earlier than 2 years after harvest, without any filtration. The aroma is seductive with hints of black cherry and