Description

Friskheden understreges yderligere af urterne

rumfang: 800 ml

asafoetida (asant)

og lad det derefter modne i 2-3 uger på køleskabsristen ved ca

stegt kød

Sojasovs - Tamari, Kikkoman, glutenfri, Japan, 250 ml sub-pasten-und-zubereitungen Friskheden understreges yderligere af urterneEn typisk ingrediens i det asiatiske kkken, der ikke m mangle i mange opskrifter fra det fjerne sten. Leveres i en 250 ml flaske.

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