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Description

hard cheeses and truffles

one with soft silicone hair and the other is hard side

The baking brush from Kochblume is 24 cm and has a wide brush head

The extra sharp knife with special waves is made in Solingen

the cutting board can be folded in the middle so you can easily add the ingredients in a saucepan or on the pan

Fotoramme, mat sort, 13x18cm, LYON steak hard cheeses and truffles

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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