struktur og terroir

they have been working organically since 1991 and strive to highlight the limestone and clay character of the soil in each wine

with a short maceration (~5 days)

with a little more body and depth of wine structure than younger vintages

hvor frugt og struktur balanceres med præcision

2020, Barolo DOCG Blanc de blanc struktur og terroirBarolo 2020 from Cascina Fontana is a benchmark of tradition and terroir, sourced from parcels in Villero (Castiglione Falletto), MariondinoValletta, and Giachini in La Morra. Mario Fontana works with natural, traditional vinification and honours his family heritage by allowing the grape to express the character of the Langhe with respect and patience.